Arthouse Sunflowers in the Hills, White Chocolate Bar with Lemon Meringue, Popping Candy & Cinnamon Biscuit Crunch

A deliciously creamy white chocolate bar with crunchy meringue, warm cinnamon biscuit, a tang of lemon & a burst of popping candy joy! Made in the UK with responsibly sourced cocoa, this bar features artist Sarah Harbott’s original artwork presented in a dazzling turquoise frame. Wrapped in coloured foil & encased in a recyclable envelope, An ideal gift for chocoholics, art lovers & good-cause supporters everywhere!

Please store in a cool, dry place away from direct sunlight. Min 85g.

Cocoa origin: Belgium quality White Chocolate sustainably sourced via Cacao Trace® programe**.

Ingredients: sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring, meringue (eggs,sugar) caramelised biscuit (wheat flour, sugar, vegetable oils (palm from certified and sustainable plantations, rapeseed), candy sugar syrup, sodium hydrogen carbonate, soya flour, salt, cinnamon, popping candy (sugar, glucose syrup, cocoa butter, lactose (milk), carbon dioxide) lemon oil

Allergens: Milk, Soya, Wheat, Eggs. This product is made in a factory that also handles almonds, hazelnuts, brazil nuts.